NaProFood's scope is

... to make functional proteins available from lupins

• with outstanding properties for replacement of particular
  conventional proteins of plant or animal origin and
  
• with the potential to contribute to commercially successful
  food product innovation and processing improvement
  in favour of our customers.

... to market lupin proteins and their derivatives

• as recovered from the raw material or
  
• via tailor-made compounds using synergistic impacts
  with other ingredients.